Description
Enjoy a healthier, gluten-free breakfast with Jonna IDLY Rava, made from Jonna (sorghum), a nutrient-rich millet known for its high fiber and protein content. This traditional ingredient is perfect for preparing soft, fluffy idlis that are light on the stomach and packed with flavor. Jonna, being naturally gluten-free, is an excellent choice for those looking to enhance their diet with millets, providing a delicious alternative to rice-based rava.
Our Jonna IDLY Rava 350gms+100gms Free pack ensures you have the perfect portion for multiple servings, allowing you to enjoy a nutritious and satisfying meal with ease. Whether for breakfast, snacks, or as a side dish, this rava is a great addition to your gluten-free lifestyle, offering a wholesome way to start your day.
Key Features:
- Net Weight: 350g+100gms Free
- Made from Jonna (Sorghum): A gluten-free millet rich in fiber, protein, and essential nutrients.
- High in Fiber & Protein: Jonna provides a rich source of fiber and protein, helping to keep you fuller for longer and aiding digestion.
- Ideal for Soft, Fluffy Idlis: Achieve the perfect texture for your idlis, light on the stomach but rich in flavor.
- Energy Boosting: Packed with natural carbohydrates, Jonna helps provide sustained energy throughout the day.
- After Fermentation: The batter will increase almost giving you more servings from this pack like 30-35idly’s.
Start your day with a healthier, gluten-free option and experience the goodness of Jonna IDLY Rava—a delicious and nutritious addition to your traditional meals!
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